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Asia’s 50 Best Restaurants 1-50
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Asia’s 50 Best Restaurants 51-100
Number 100 *NEW — 8 1/2 Otto e Mezzo Bombana, Shanghai, China
Chef: Umberto Bombana
Number 99 *NEW — Le Côté LM, Taichung, Taiwan
Chef: Lanshu Chen
Number 98 *NEW — Sushi Hare, Hong Kong, China
Chef: Motoharu Inazuka
Number 97 — The Eight, Macau, China
Chef: Joseph Tse
Number 96 *NEW — Chaat, Hong Kong, China
Chef: Manav Tuli
Number 95 *NEW — Maison Lameloise, Shanghai, China
Chef: Eric Pras
Number 94 — Toyo Eatery, Manila, Philippines
Chef: Jordy Navarra
Number 93 *NEW — Cilantro, Kuala Lumpur, Malaysia
Chef: Takashi Kimura
Number 92 *NEW — Thevar, Singapore
Chef: Mano Thevar
Number 91 — Quince, Bangkok, Thailand
Chefs: Julien Perraudin and Steve Doucakis
Number 90 *NEW — Topaz, Phnom Penh, Cambodia
Chef: Alain Darc
Number 89 — Jade Dragon, Macau, China
Chef: Kelvin Au Yeung Man-Yin
Number 88 *NEW — L’Envol, Hong Kong, China
Chef: Olivier Elzer
Number 87 *NEW — Lerdtip Wanghin, Bangkok, Thailand
Chef: Gigg Kamol
Number 86 — Baan Tepa, Bangkok, Thailand
Chef: Tam Chudaree Debhakam
Number 85 *NEW — The Table, Mumbai, India
Restaurateur: Gauri Devidayal and Jay Yousuf
Number 84 *NEW — Golden Flower, Macau, China
Chef: Zhang Zhi Cheng
Number 83 — Amber, Hong Kong, China
Restaurateur: Culinary Director Richard Ekkebus
Number 82 *NEW — Bâtard, Hong Kong, China
Chef: Aven Lau
Number 81 *NEW — Eat and Cook, Kuala Lumpur, Malaysia
Chefs: Zhexi and Yongzhi
Number 80 *NEW — Americano, Mumbai, India
Restaurateur: Chef Alex Sanchez and Mallyeka Watsa
Number 79 — Avartana, Chennai, India
Chefs: Nikhil Nagpal and Mayank Kulshreshtha
Number 78 — Sushi Saito, Tokyo, Japan
Restaurateur: Takashi Saito
Number 77 *NEW — Xin Rong Ji, Hong Kong, China
Chef: Zhang Yong
Number 76 *NEW — Obscura, Shanghai, China
Chef: DeAille Tam
Number 75 *NEW — Lolla, Singapore
Chef: Johanne Siy
Number 74 — Antonio’s, Tagaytay, Philippines
Chef Antonio ‘Tony Boy’ Escalante
Number 73 — Dum Pukht, New Delhi, India
Chefs: Ghulam Qureshi and Azaan Qureshi
Number 72 *NEW — Liberte, Kaohsiung, Taiwan
Chef: Kenji Takeda
Number 71 — L’Effervescence, Tokyo, Japan
Chef Shinobu Namae
*Number 69 *NEW — Comorin, Gurugram, India
Chef: Manish Mehrotra
*Number 69 — Gallery by Chele, Manila, Philippines
Chefs: Chele Gonzalez and Carlos Villaflor
Number 68 *NEW — Xin Rong Ji (Xinyuan South Road), Beijing, China
Chef Zhang Yong
Number 67 *NEW — Refer, Beijing, China
Chef: Talib Hudda
Number 66 — Bukhara, New Delhi, India
Chef: JP Singh
Number 65 — Anan Saigon, Ho Chi Minh City, Vietnam
Chef: Peter Cuong Franklin
Number 64 *NEW — Godenya, Hong Kong, China
Chef: Goshima Shinya
Number 63 — Vea, Hong Kong, China
Chef: Vicky Cheng
Number 62 — Nadodi, Kuala Lumpur, Malaysia
Chef: Sricharan Venkatesh
Number 61 *NEW — Pru, Phuket, Thailand
Chef: Jimmy Ophorst
Number 60 — Ta Vie, Hong Kong, China
Chef: Hideaki Sato
Number 59 — Karavalli, Bangalore, India
Chef: Naren Thimmaiah
Number 58 — Esora, Singapore
Chef: Takeshi Araki
Number 57 — Shoun RyuGin, Taipei, Taiwan
Chef: Ryohei Hieda
Number 56 — Euphoria, Singapore
Chef: Jason Tan
Number 55 — Jaan by Kirk Westaway, Singapore
Chef: Kirk Westaway
Number 54 — Mume, Taipei, Taiwan
Chef: Richie Lin
Number 53 — Seventh Son, Hong Kong, China
Chefs: Chui Wai Kwan and Chan Kwok Wai
Number 52 *NEW — Adachi Sushi, Taipei, Taiwan
Chef: Adachi
Number 51 — Jin Sha, Hangzhou, China
Chef: Wang Yong